At Standard Foods, we've been dedicated to grain research for over 140 years. As a trusted expert in grain-based nutrition, we recognize that everyone has unique nutritional needs. That's why we offer a diverse range of products—featuring low-sugar, sugar-free, and high-protein options—designed to support different lifestyles and wellness goals, while delivering the essential energy and nutrients your body needs throughout the day.

From oat milk, oatmeal, and breakfast cereals to oat soups, multigrain blends, grain beverages, 3-in-1 oatmeal, whole grain energy bars, fiber-rich rice for dinner, and even a whole grain drink designed to support restful sleep—every product is thoughtfully crafted to deliver the natural nourishment of grains to your table.

Advanced Technologies That Enhance Both Nutrition and Taste

• Precision Steaming and Rolling: Whole oats are gently steamed and flattened at carefully controlled temperatures to preserve their full nutritional value.
• High-Speed Air Jet Milling: Grains are finely ground using high-velocity airflow, creating a smooth, creamy texture in oat milk and grain powders.
• Dual-Phase Hydrolysis: This unique process brings out the oats’ natural sweetness and aroma while keeping their key nutrient—beta-glucan—fully intact.
• Nitrogen Preservation: By replacing oxygen with nitrogen, this technique slows oxidation, helping to preserve the grain's original flavor and nutrients.

Patented Technology

With decades of expertise in grain research and a strong drive for innovation, the grain team at the Global Nutrition Research Center has secured 50 patents to date. These include innovations in integrating solid particles with oatmeal, multifunctional drum-drying technology, innovative bottle packaging designs, and powder-filling techniques—each contributing to a higher standard of product excellence.

Certifications and Recognition

From oat-based products to all-natural grain blends, the grain team at the Global Nutrition Research Center has developed a wide array of offerings that support cholesterol reduction, weight management, immune function , and blood sugar regulation. These certifications not only affirm our dedication to your family's health and wellness—they also highlight Standard Foods' continued leadership and breakthroughs in functional, grain-based nutrition.

Environmental Sustainability Highlights

At Standard Foods, we understand the vital role that high-quality dairy protein and calcium play in supporting overall health. That's why we're committed to creating a diverse range of dairy products that deliver comprehensive nutritional support for people of all ages.

Partnering with trusted local dairy farms, we use advanced temperature-controlled technology to ensure the exceptional freshness and taste of our Yi-Fan-Hsien Fresh Milk. At our Global Nutrition Research Center, scientific insight and nutritional expertise come together to develop functional dairy solutions tailored to different life stages—supporting bone health, digestion, mobility, protein supplements, and more. From fresh milk, functional milk powders and shelf-stable milks to yogurts and other dairy products, our offerings deliver balanced, nourishing support for everyday well-being.

Core Technologies Behind Our Dairy Excellence

• Advanced Temperature-Controlled Technology: Fresh milk is stored at 0–4°C, flash pasteurized at 132°C, and transported under 7°C to preserve its farm-to-table freshness and quality.
• Exclusive Fermentation Technology: By combining proprietary S and L probiotic strains, we've developed well-balanced formulas that enable precise fermentation control—enhancing both product quality and health benefits.

Certifications and Recognition

We have received 8 health food certifications for dairy powder products, supporting benefits such as cholesterol regulation, digestive health, immune support, antioxidant properties, body fat management, and bone strength.

Environmental Sustainability Highlights

When was the last time you prepared a wholesome, nutritious meal for yourself or your family in the midst of a busy schedule?

At Standard Foods, we understand that every household has unique cooking needs. That's why we offer a wide selection of premium cooking oils through our beloved Great Day brand—one of the most trusted names found in kitchens across Taiwan. From 100% pure sunflower, canola, olive, rice bran, and avocado oils to expertly blended varieties, we provide high-quality options to support every kind of recipe.

We also lead the way in prepared meals that are shelf-stable, made without MSG, artificial flavors, or additives—and enriched with nourishing ingredients like drip chicken essence. From additive-free pure meat floss and instant porridges to hearty soups, our prepared meals are crafted to make cooking at home easier, healthier, and more satisfying.

Core Technologies Behind Our Oils & Prepared Meals

Advanced Oil Processing Technologies

• Microcomputer-Controlled Refining – Removes impurities, delivers high smoke point, reduces fumes, and stabilizes unsaturated oils for healthier cooking.
• Nitrogen Preservation Technology – Replaces oxygen with nitrogen to prevent oxidation, locking in freshness and preserving oil quality.

Innovative Prepared Meal Technologies

• Vacuum Massage & Moisture-Retention for Meats – Uses controlled temperature and vacuum processing to seal in moisture and enhance tenderness and flavor.
• Specialized Grain Processing – Applies dry air gravity screening to gently clean grains while preserving nutrients. Ingredients are then cooked using high-pressure, high-temperature methods and sealed in soft, oxygen and light-resistant packaging to retain texture and flavor.

Patented Technology

Driven by robust R&D expertise and continuous innovation, our team has obtained 28 patents across key areas—including formulation, by-product reutilization, advanced processing techniques, and packaging design and more. 

Certifications and Recognition

Healthy Blended Oil is certified as a health food product for its cholesterol-lowering benefits.

Signature Oils

Signature Ready-to-Enjoy Meals

Environmental Sustainability Highlights

At Standard Foods, we're dedicated to supporting family health with expert nutrition tailored for every stage of life. Since introducing Taiwan's first domestically produced baby cereal in 1982, we've made a meaningful leap into specialized nutrition, setting a new standard for high-quality infant and toddler products.

As Taiwan's population ages, the number of older adults and individuals requiring home care continues to grow. In response, Standard Foods Group introduced the first-ever 'Quaker Complete Nutrition' in 2006—a thoughtfully formulated supplement designed to meet special dietary needs by improving digestion, enhancing nutrient absorption, and supporting balanced nutrition.

Looking ahead, we remain committed to advancing specialized nutrition, delivering the best possible support for you and your loved ones at every stage of life.

Patented Technology

Our Specialized Nutrition team holds 8 patents to date, spanning innovations in gluten-free product development, integrated drum drying with powder spraying, and advanced packaging design.

Certifications and Recognition

Driven by continuous innovation, we're proud to be recognized with multiple awards and certifications across three key pillars: nutrition, taste, and sustainability.

Infant & Toddler Products

Specialized Nutrition Products

Environmental Sustainability Highlights

Standard Foods Group was the first in Taiwan to develop a ginseng formula specifically tailored to the needs of Taiwanese consumers. By combining the revitalizing power of traditional ginseng with the calming effects of American ginseng—and pairing it with lotus seeds and lily—we offer a balanced, nourishing solution that supports long-term vitality.

Rooted in the ancient Chinese philosophy of food as medicine and guided by modern scientific research, our R&D team develops functional liquid supplements that support everyday wellness. These include Active Reishi Mushroom Blends, Four-Ingredient Herbal Tonics (Si Wu Tang), Turtle & Deer Extract with Glucosamine, Lutein-Infused Vision Support, and more.

Because wellness is personal, our team uses advanced technologies to craft a wide range of solutions for different needs—from traditional formulas like drip chicken essence and clam extract to innovative offerings such as hydrolyzed chicken essence, collagen beauty drinks, and bird's nest supplements. We also offer multifunctional blends like 5X concentrates, probiotics, joint support formulas, and fish oil—so everyone can find the right fit for their lifestyle and health goals.

Patented Technology

To date, our team has been awarded 1 invention patent and 14 design patents in the health supplement space, covering both liquid formulas and capsule/tablet formats.

Certifications & Recognition

We have earned 12 health food certifications across our nutrition and wellness product lines—reflecting our deep commitment to innovation, uncompromising quality, and consumer well-being.

Ginseng Series – Certified for liver protection
Ginseng Chicken Essence – Certified for liver protection and fatigue reduction
Si Wu Herbal Series – Certified for iron absorption and healthy aging
Chicken Essence Series – Certified for anti-fatigue support
Reishi Series – Certified for immune support and healthy aging

Environmental Sustainability Highlights